Tuesday and Thursday Lunch Menus
All sandwiches served with chips, salad of the day, and a cookie.
A grab-and-go/curbside pickup lunch prepared in our kitchen will also be available to purchase for $4 on Tuesdays and Thursdays. You can order a lunch online (click date) or call (585) 340-8655 and place a lunch order up to 24 hours in advance. Unfortunately, we are not ready for folks to stay and have lunch with us at the community center.
A grab-and-go/curbside pickup lunch prepared in our kitchen will also be available to purchase for $4 on Tuesdays and Thursdays. You can order a lunch online (click date) or call (585) 340-8655 and place a lunch order up to 24 hours in advance. Unfortunately, we are not ready for folks to stay and have lunch with us at the community center.
| April | |
| Thu, Apr 1 | Ham salad with sweet pickle slices, cheddar cheese, sprouts on marble rye bread |
| Tue, Apr 6 | Danny’s Sub – Ham, turkey, salami, red peppers, dressing |
| Thu, Apr 8 | Tuna sub with lettuce, onions, and provolone red peppers |
| Tue, Apr 13 | Pam’s Cold Meatloaf sandwich on an artisan roll, pesto mayo, sprouts |
| Thu, Apr 15 | Chicken Caesar wrap with romaine lettuce |
| Tue, Apr 20 | Turkey cucumber sandwich with cream cheese, fresh dill |
| Thu, Apr 22 | PCC BLTA - Bacon lettuce tomato, cheddar cheese & apples on a hard roll– yum! |
| Tue, Apr 27 | Garlic French bread pizza with peperoni |
| Thu, Apr 29 | Greek veggie wrap with feta cheese, Kalamata olives, red peppers, cucumbers, fresh baby spinach in a garlic rosemary dressing |
